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Grocer's Own Brand Ciabatta Loaf | 1 Each
1 Each
Shop All Artisan Style Breads by Laurent
$3.50 - $4.00
Nutrition Information
Serving Size
Approximately 50g
Servings Per Package
6.0
| Qty per Serving | Qty per 100g | |
| Energy | 519kJ | 1042kJ |
| Protein | 4.25g | 8.50g |
| Total Fat | 1.2g | 2.3g |
| - Saturated | 0.25g | 0.50g |
| Carbohydrate | 23.3g | 46.5g |
| - Sugars | 1.3g | 2.6g |
| Dietary Fibre | 1.40g | 2.80g |
| Sodium | 190mg | 380mg |
Details
Coles Stone Baked By Laurent Ciabatta loaves are made in Australia using Australia flour. They follow a traditional process of mixing, resting, shaping and baking on hot stone, to provide a unique flavour and open texture that is light and delicious. The loaf is great for sandwiches, bruschetta or simply dipped in olive oil.
Ingredients
INGREDIENTS: Wheat Flour, Water, Salt, Olive Oil, Malt [Barley, Malted Barley], Improver [Wheat Flour, Malted Wheat, Antioxidant (300), Enzyme, Soy Flour], Yeast, Vitamins [Folic Acid, Thiamin].
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