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Arnotts Gluten Free Tiny Teddy Choc Chip Biscuits | 120g
120g
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$5.00
Nutrition Information
Serving Size
24g
Servings Per Package
5.0
| Qty per Serving | Qty per 100g | |
| Energy | 1916kJ | 7991kJ |
| Protein | 1.2g | 4.8g |
| Total Fat | 3.7g | 15.3g |
| - Saturated | 1.5g | 6.4g |
| Carbohydrate | 17.3g | 72.1g |
| - Sugars | 6.6g | 27.6g |
| Dietary Fibre | 1.2g | 4.8g |
| Sodium | 95mg | 395mg |
Details
Arnott's Gluten Free Tiny Teddy Choc Chip biscuits are great for little fingers, making them perfect to share and enjoy at home for an afternoon of fun or dropped into a lunchbox for a morning tea treat. Made gluten free so that even more Aussies can enjoy a tasty treat. Gluten free and suitable for gluten avoiders. Choc chip flavour with real chocolate chips. A family favourite - great for little fingers. No artificial colours, flavours or preservatives. Made in Australia.
Ingredients
BISCUITS: Gluten free Flour Blend (Maize Starch, Modified Tapioca Starch (1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (415, 412, 464), Potato Starch), Sugar, Vegetable Oil, Milk Chocolate Chips (6%) (Sugar, Cocoa Solids, Milk Solids, Emulsifier (Soy Lecithin, E476)), Condensed Milk, Butter (From Milk), Vegetable Fibre, Eggs, Whey Powder (Milk), Glucose, Natural Flavour, Salt, Baking Powder.
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